SEAFOOD
All dinners are served with a delicious salad from the salad bar; choice of baked potato, sweet potato, French fries, buffalo chips, rice with mushrooms or steamed vegetables; hot out of the oven rolls.
Loaded baked potato add $1.50
Sauteed onions or sautéed mushrooms add $1.00
JUMBO SHRIMP
Hand Battered with our home made beer batter served with a zesty cocktail sauce.
(6) $25.00
(4) $20.00
SHRIMP SCAMPI
Sautéed in wine, garlic butter and sliced mushrooms served over rice.
(6) $25.00
(4) $20.00
ORANGE ROUGHY
A mild white fish pan fried topped with a rich creamy apricot sauce.
$27.50
AHI TUNA
A meaty fish (a lot like steak) cooked on the broiler topped with sautéed mushrooms, capers, basil sun-dried tomatoes, garlic and pine nuts.
$21.50
FRESH SALMON
charbroiled and served with a delicious lemon and caper sauce.
(9 oz) $24.00
(7 oz) $20.00
ALASKAN KING CRAB
A delight from our 49th state served with drawn butter and lemon.
MARKET
SEAFOOD PLATTER
Generous portions of crab, shrimp and salmon.
MARKET
AUSTRALIAN ROCK LOBSTER
One tail steamed and served with drawn butter.
MARKET
SHRIMP N’ FILET
Three jumbo shrimp (deep fried) & 7 oz filet with sliced mushrooms.
$31.00
CRAB N’ FILET
Milt’s finest combination dinner.
MARKET
LOBSTER N’ FILET
The royal pair.
MARKET
3560 E Highway 14
Cedar City, UT 84720
Open Daily: 5:00 PM – 9:00 PM
Phone: 435-586-9344
Fax: 435-586-6409
2017 Milt’s Stage Stop. All Rights Reserved.